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Bespoke Catering for your Sporting Adventures




Food on the Fly are Scotland’s only caterers specialising in providing delicious and elegant food - for up to 25 people – at your river bank, grouse moor, sporting lodge; or wherever your adventures take you.


We have a wealth of experience in the hospitality and food industry; from “cheffing”, to front of house and dish washing; and we have even catered for Royalty!

We provide a fully bespoke catering service; we work closely with you to devise a menu you are delighted with - and since we cook, serve and clear away, all you have to do is enjoy.

We are very experienced in providing outstanding lunches at your river beat - cooked offsite, then brought to you and served by professional, friendly staff.

If you are half way up a hill, stalking, we will find a way to bring a hot lunch to you - what could be better on a cold and crisp Scottish winter day?

For a golfing weekend, we will come to you to cook and serve high quality, delicious meals. Celebrate that hole in one in style...

If you require a cook while staying in a sporting lodge, please let us know. We are able to place wonderful cooks; who will produce full Scottish breakfasts, superb packed lunches, high tea, and canapes before a 3-course dinner.

Food on the Fly also offers a private chef service.